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Home > HTS Codes > Chapter 20 > 2004 > 2004.90

Custom Duty Rate for HTS Code 2004.90 : Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)

Heading/SubheadingArticle DescriptionUnit of QuantityRates of Duty
12
GeneralSpecial
2004.90.10.00Antipasto mixtures of vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozenkg0.00%Free (A,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)30.00%
2004.90.80.00Beans, frozen, prepared otherwise than by vinegarkg2.1¢/kg on entire contents of containerFree (A,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)6.6¢/kg on entire contents of container
2004.90.85Vegetables and mixtures not previously specified, prepared or preserved otherwise than by vinegar or acetic acid, frozen10.00%Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)40.00%
2004.90.85.20Frozen carrots prepared or preserved otherwise than by vinegar or acetic acidkg
2004.90.85.40Frozen sweet corn prepared or preserved otherwise than by vinegar or acetic acidkg
2004.90.85.60Frozen peas prepared otherwise than by vinegarkg
2004.90.85.80Frozen vegetables and mixtures not specified elsewhere, prepared or preserved otherwise than by vinegar or acetic acidkg

Disclaimer: The HTS code data and duty rates shown on this page are sourced from the Harmonized Tariff Schedule of the United States, Revision 15 (2025), published by the U.S. International Trade Commission (USITC). This information is provided for general reference purposes only. Credlix is a trade finance platform, not a licensed customs broker, freight forwarder, or trade law firm. It makes no warranty, express or implied, regarding the accuracy, completeness, or fitness of this data. Always verify against the latest schedule at hts.usitc.gov before making any import decisions.

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