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Search the Harmonized Tariff Schedule by entering a product name or HTS code to get duty rates, descriptions, and classification details.

Home > HTS Codes > Chapter 03 > 0302 > 0302.89

Custom Duty Rate for HTS Code 0302.89 : Fresh or chilled fish, n.e.s.

Heading/SubheadingArticle DescriptionUnit of QuantityRates of Duty
12
GeneralSpecial
0302.89.11Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less0.00%Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)30.00%
0302.89.11.20Sable fish (anoplopoma fimbria)kg
0302.89.11.40Otherkg
0302.89.50OtherFree2.2¢/kg
0302.89.50.07Pikekg
0302.89.50.10Pickerelkg
0302.89.50.13Pike perch (including yellow pike)kg
0302.89.50.25Otherkg
0302.89.50.28Basskg
0302.89.50.31Whitefishkg
0302.89.50.34Otherkg
0302.89.50.37Smeltskg
0302.89.50.40Cuskkg
0302.89.50.49Shad and sturgeonkg
0302.89.50.52Sable fish (anoplopoma fimbria)kg
0302.89.50.55Ocean perchkg
0302.89.50.58Snapper (lutjanidae)kg
0302.89.50.61Grouperkg
0302.89.50.64Lingcod (ophiodon elongatus)kg
0302.89.50.67Monkfish (lophius spp.)kg
0302.89.50.70Atka mackerel (atkafish) (pleurogrammus monopterygius)kg
0302.89.50.72Dolphin fish (mahi mahi) (<u>coryphaena</u> <u>spp.</u>)kg
0302.89.50.77Otherkg

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