HTS Code Lookup – Find Tariff Codes by Product or Number
Search the Harmonized Tariff Schedule by entering a product name or HTS code to get duty rates, descriptions, and classification details.
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Chapter 16 - HTS Codes for Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Meat or offal of turkeys "gallus domesticus", prepared or preserved (excluding sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Meat or offal of fowls of the species "gallus domesticus", prepared or preserved (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved meat, offal or blood (excluding meat or offal of poultry, swine and bovine animals, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each
Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers
In foil or other flexible containers weighing with their contents not more than 6.8 kg each
In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the united states, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent united states consumption of tuna in airtight containers during the immediately preceding year, as reported by the national marine fisheries service
In foil or other flexible con- tainers weighing with their contents not more than <il>6.8 kg each</il>
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
In bulk or in immediate containers weighing with their contents over <il>6.8 kg</il> each, not in oil
In oil and in bulk or in immediate containers weighing with their contents over <il>7 kg</il> each
Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals
Boiled clams, whether whole, minced or chopped, and whether or not salted, but not otherwise prepared or preserved, in immediate containers, the contents of each container not exceeding 680 grams gross weight