HTS Code Lookup
Find Tariff Codes by Product or Number
Search the Harmonized Tariff Schedule by entering a product name or HTS code to get duty rates, descriptions, and classification details.
Open main menu
Chapter 16 - HTS Codes for Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Sausages and similar products of pork, preserved by heat processing in airtight containers (canned)
Sausages and similar products of beef meat, meat offal, blood, or insects, preserved in airtight containers
Sausages and similar products of beef in airtight containers, preserved by heat processing (canned)
Sausages and similar products of beef in airtight containers, excluding heat-processed canned products
Sausages and similar products of meat, meat offal, blood, or insects, excluding pork and excluding beef in airtight containers
Sausages and similar products of meat, offal, blood, or insects (excluding pork/beef), preserved by heat processing in airtight containers (canned)
Sausages and similar products of meat, offal, blood, or insects (excluding pork/beef), excluding heat-processed canned products
Homogenized preparations of meat, offal, blood, or insects for infants or dietetic purposes, in containers not over 250g net
Homogenized preparations of meat, meat offal, blood, or insects, finely processed and put up for retail sale as food for young children in containers with a net weight not exceeding 250g
Homogenized preparations of meat, offal, blood, or insects for young children, canned, in containers not over 250g net
Homogenized preparations of meat, offal, blood, or insects for young children, excluding canned products, in containers not over 250g net
Meat or offal of turkeys "gallus domesticus", prepared or preserved (excluding sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved turkey meat, offal, blood, or insects, excluding prepared meals
Meat or offal of fowls of the species "gallus domesticus", prepared or preserved (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved chicken meat, offal, blood, or insects, excluding prepared meals
Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved meat, meat offal, blood, or insects of poultry excluding turkeys or chickens
Prepared meals of poultry (excluding turkey/chicken), excluding those in airtight containers
Prepared or preserved poultry (excluding turkey/chicken) meat, offal, blood, or insects, excluding prepared meals
Hams and cuts of swine meat, boned and cooked and preserved in airtight containers, not containing cereals or vegetables
Hams and cuts of swine, boned and cooked, in airtight containers holding less than 1 kg
Hams and cuts of swine, boned and cooked, in airtight containers holding 1 kg or more
Hams and cuts of swine meat, excluding preparations containing cereals/vegetables and excluding boned and cooked products in airtight containers
Shoulders and cuts of swine meat, boned and cooked and preserved in airtight containers
Shoulders and cuts of swine, boned and cooked, in airtight containers holding less than 1 kg
Shoulders and cuts of swine, boned and cooked, in airtight containers holding 1 kg or more
Shoulders and cuts of swine meat, excluding boned and cooked products in airtight containers
Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved swine meat, excluding offal, not containing cereals or vegetables, boned and cooked and preserved in airtight containers
Prepared or preserved swine meat, excluding offal and cereal/vegetable mixtures, excluding boned and cooked products in airtight containers
Prepared or preserved swine meat, excluding offal, cereal/vegetable mixtures, and mixtures with beef
Prepared or preserved corned beef of bovine animals, cured or pickled, in airtight containers, not containing cereals or vegetables
Corned beef of bovine animals, cured or pickled, in airtight containers holding less than 1 kg
Corned beef of bovine animals, cured or pickled, in airtight containers holding 1 kg or more
Prepared or preserved beef of bovine animals, cured or pickled, excluding corned beef in airtight containers, not containing cereals or vegetables
Prepared or preserved beef of bovine animals, not cured or pickled, in airtight containers, not containing cereals or vegetables
Beef of bovine animals (not cured/pickled) in airtight containers holding less than 1 kg
Beef of bovine animals (not cured/pickled) in airtight containers holding 1 kg or more
Prepared or preserved beef of bovine animals, not cured or pickled, excluding products in airtight containers, not containing cereals or vegetables
Prepared or preserved meat of bovine animals containing cereals or vegetables, excluding prepared meals
Prepared or preserved meat, offal or blood (excluding meat or offal of poultry, swine and bovine animals, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Prepared or preserved meat, meat offal, blood, or insects, excluding preparations of bovine, swine, poultry, liver, or frog meat
Prepared or preserved meat, offal, blood, or insects (excluding pork, beef, poultry, liver, or frog), heat processed in airtight containers (canned)
Prepared or preserved meat, offal, blood, or insects (excluding pork, beef, poultry, liver, or frog), excluding heat-processed canned products
Extracts and juices of meat, fish, crustaceans, molluscs, or aquatic invertebrates excluding clam juice
Salmon, whole or in pieces but not minced, in airtight containers, packed in oil or fat
Salmon (excluding chum, pink, or sockeye), heat processed in airtight containers (canned), not in oil
Prepared or preserved salmon, not in oil and excluding heat-processed canned products
Herrings, whole or in pieces but not minced, in airtight containers, packed in oil or fat
Herrings, whole or in pieces but not minced, in tomato sauce, smoked or kippered, in immediate containers weighing with contents over 045 kg each, excluding products in oil
Herrings, whole or in pieces but not minced, excluding preparations in oil or tomato/smoked/kippered products over 045 kg
Prepared or preserved herring, not in oil, excluding pickled products or kipper snacks
Smoked sardines, neither skinned nor boned, valued $1+ per kg in tin-plate or $110+ per kg in other airtight containers, in oil
Sardines, sardinella, and brisling or sprats, in oil in airtight containers, neither skinned nor boned, excluding specific high-value smoked products
Sardines, sardinella, and brisling or sprats, in oil in airtight containers, skinned or boned
Sardines, sardinella, and brisling or sprats, excluding products in oil, in immediate containers weighing with contents under 225 grams each
Sardines, sardinella, and brisling or sprats, excluding products in oil, in immediate containers weighing with contents 225 grams or more each
Tunas and skipjack in oil, in foil or flexible containers not more than 68 kg each
Albacore tuna in oil, in airtight containers excluding flexible containers 68 kg or less
Tunas and skipjack (excluding albacore) in oil, in airtight containers excluding flexible containers 68 kg or less
Tunas and skipjack, not in oil, in airtight containers not over 7 kg, not produced in us insular possessions, within an annual quota of 48% of previous year us consumption
Albacore tuna (thunnus alalunga) not in oil, in foil/flexible containers 68 kg or less, within 48% quota, not an insular possession product
Albacore tuna (thunnus alalunga) not in oil, in rigid airtight containers, within 48% quota, not an insular possession product
Tunas and skipjack (excluding albacore) not in oil, in foil/flexible containers 68 kg or less, within 48% quota, not an insular possession product
Tunas and skipjack (excluding albacore) not in oil, in rigid airtight containers, within 48% quota, not an insular possession product
Tunas and skipjack, not in oil, in airtight containers not over 7 kg, not produced in us insular possessions, exceeding the annual 48% us consumption quota
Albacore tuna (thunnus alalunga) not in oil, in foil/flexible containers 68 kg or less, exceeding 48% quota
Albacore tuna (thunnus alalunga) not in oil, in rigid airtight containers, exceeding 48% quota
Tunas and skipjack (excluding albacore) not in oil, in foil/flexible containers 68 kg or less, exceeding 48% quota
Tunas and skipjack (excluding albacore) not in oil, in rigid airtight containers, exceeding 48% quota
Tunas and skipjack, not in oil and not in airtight containers, in bulk or in immediate containers weighing with contents over 68 kg each
Tunas and skipjack, not in oil and not in airtight containers, in immediate containers weighing with contents 68 kg or less
Anchovies, whole or in pieces but not minced, not in oil, in immediate containers weighing with contents 68 kg or less each
Anchovies, whole or in pieces but not minced, not in oil, in immediate containers weighing with contents over 68 kg
Eels, whole or in pieces, breaded, batter-coated or similarly prepared, neither cooked nor in oil
Eels, whole or in pieces, breaded, batter-coated or similarly prepared, cooked or in oil
Eels, whole or in pieces, in oil and in bulk or in immediate containers over 7 kg each
Eels, whole or in pieces, excluding products in airtight containers, excluding breaded/batter-coated products, and excluding bulk oil preparations
Bonito, yellowtail and pollock, whole or in pieces, in airtight containers, not in oil
Prepared or preserved fish (excluding bonito, yellowtail, pollock, salmon, herrings, sardines, tunas, mackerel, anchovies, eels, and sharks) in airtight containers, not in oil
Bonito, yellowtail and pollock, whole or in pieces, in airtight containers, in oil
Prepared or preserved fish (excluding bonito, yellowtail, and pollock) in oil in airtight containers
Fish sticks and similar products, breaded, batter-coated or similarly prepared, neither cooked nor in oil, using fish types not otherwise specified
Fish sticks and similar products, breaded, batter-coated or similarly prepared, cooked or in oil, using fish types not otherwise specified
Prepared or preserved fish in oil and in bulk or in immediate containers weighing with contents over 7 kg each, using fish types not otherwise specified
Prepared or preserved fish, whole or in pieces, not in airtight containers and not breaded, using fish types not otherwise specified
Prepared or preserved fish products containing meat of crustaceans, molluscs, or aquatic invertebrates, or put up as prepared meals
Prepared meals containing fish meat mixed with crustaceans, molluscs, or aquatic invertebrates
Prepared or preserved fish products containing crustacean/mollusc meat, excluding prepared meals
Fish balls, cakes, and puddings, not in oil, in airtight containers not over 68 kg
Fish balls, cakes, and puddings, not in oil, in immediate containers 68 kg or less excluding airtight containers
Fish balls, cakes, and puddings, not in oil, in immediate containers weighing over 68 kg
Fish sticks and similar products, breaded or batter-coated, neither cooked nor in oil, using minced fish
Fish sticks and similar products, breaded or batter-coated, cooked or in oil, using minced fish
Fish sticks and similar breaded/batter-coated products, cooked or in oil, excluding pre-cooked and frozen products
Prepared fish, pre-cooked and frozen, excluding pastes, balls, cakes, puddings, or breaded sticks
Prepared fish, excluding pre-cooked and frozen products and excluding pastes, balls, cakes, puddings, or breaded sticks
Caviar substitutes prepared from fish eggs excluding boiled products in airtight containers
Crab preparations containing fish meat or meals, excluding those in airtight containers
Snow crabmeat (chionoecetes bairdi, c tanneri, c angulatus, or large c opilio) in airtight containers
Swimming crabmeat (callinectes spp), including blue crabs (c sapidus), in airtight containers
Crabmeat (excluding king, snow, dungeness, or swimming crabs) in airtight containers
Frozen snow crabmeat (chionoecetes bairdi, c tanneri, c angulatus, or large c opilio), not in airtight containers
Frozen swimming crabmeat (portunidae, excluding callinectes spp), not in airtight containers
Frozen crabmeat (excluding king, snow, dungeness, or swimming crabs), not in airtight containers
Prepared or preserved crab excluding crabmeat and excluding preparations containing fish meat or meals
Prepared or preserved crab (excluding crabmeat and fish-mixtures) in airtight containers
Prepared or preserved crab (excluding crabmeat and fish-mixtures), excluding those in airtight containers
Shrimps and prawns, not in airtight containers, containing fish meat or put up as prepared meals
Shrimps and prawns, not in airtight containers, excluding preparations containing fish meat or meals
Frozen breaded shrimps and prawns, not in airtight containers, per statistical note 1
Frozen shrimps and prawns, not breaded, not in airtight containers, per statistical note 1
Shrimps and prawns, not frozen and not in airtight containers, per statistical note 1
Shrimps and prawns, in airtight containers, containing fish meat or put up as prepared meals
Shrimps and prawns, in airtight containers, excluding preparations containing fish meat or meals
Lobster meat or prepared meals, containing fish meat, other than in airtight containers
Prepared or preserved lobster in airtight containers, excluding steamed/boiled meat out of shell
Prepared or preserved lobster, not in airtight containers, excluding steamed/boiled meat out of shell
Crustaceans excluding crabs, shrimps, prawns, or lobsters, containing fish meat or put up as prepared meals
Crustaceans excluding crabs, shrimps, prawns, or lobsters, not containing fish meat or prepared meals
Crustaceans (excluding crabs, shrimps, prawns, or lobsters) and excluding crawfish tail meat
Prepared or preserved oysters excluding smoked products, fish-mixed products, or prepared meals
Prepared or preserved cuttle fish and squid excluding fish-mixed products or prepared meals
Boiled clams, whole, minced or chopped, in immediate containers not exceeding 680 grams gross weight, in airtight containers
Clams, cockles, and arkshells in airtight containers, excluding razor clams or specific boiled clams under 680g gross
Clams, cockles, and arkshells excluding prepared meals and excluding products in airtight containers
Prepared or preserved cockles and arkshells excluding fish-mixed products or prepared meals
Prepared or preserved snails (excluding sea snails) excluding fish-mixed products or prepared meals
Molluscs (excluding oysters, scallops, mussels, cuttle fish, squid, octopus, clams, cockles, arkshells, abalone, or snails) containing fish meat or prepared meals
Molluscs (excluding oysters, scallops, mussels, cuttle fish, squid, octopus, clams, cockles, arkshells, abalone, or snails) excluding fish-mixed products or prepared meals
Prepared or preserved aquatic invertebrates (excluding sea cucumbers, sea urchins, or jellyfish)