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Home > HTS Codes > Chapter 16 > 1604 > 1604.20
Custom Duty Rate for HTS Code 1604.20 : Prepared or preserved fish (excluding whole or in pieces)
| Heading/Subheading | Article Description | Unit of Quantity | Rates of Duty | ||
|---|---|---|---|---|---|
| 1 | 2 | ||||
| General | Special | ||||
| 1604.20.05 | Prepared or preserved fish products containing meat of crustaceans, molluscs, or aquatic invertebrates, or put up as prepared meals | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% | |
| 1604.20.05.10 | Prepared meals containing fish meat mixed with crustaceans, molluscs, or aquatic invertebrates | kg | |||
| 1604.20.05.90 | Prepared or preserved fish products containing crustacean/mollusc meat, excluding prepared meals | kg | |||
| 1604.20.10.00 | Fish pastes | kg | Free | 30.00% | |
| 1604.20.15.00 | Fish balls, cakes, and puddings in oil | kg | Free | 30.00% | |
| 1604.20.20.00 | Fish balls, cakes, and puddings, not in oil, in airtight containers not over 68 kg | kg | Free | 30.00% | |
| 1604.20.25.00 | Fish balls, cakes, and puddings, not in oil, in immediate containers 68 kg or less excluding airtight containers | kg | Free | 30.00% | |
| 1604.20.30.00 | Fish balls, cakes, and puddings, not in oil, in immediate containers weighing over 68 kg | kg | Free | 0.00% | |
| 1604.20.40.00 | Fish sticks and similar products, breaded or batter-coated, neither cooked nor in oil, using minced fish | kg | 10.00% | Free (A+,AU,BH, CA,CL,CO,D,E, IL,JO,KR,MA, MX,OM,P,PA,PE,S, SG) | 20.00% |
| 1604.20.50 | Fish sticks and similar products, breaded or batter-coated, cooked or in oil, using minced fish | 10.00% | Free (A+,AU,BH, CA,CL,CO,D,E, IL,JO,KR,MA, MX,OM,P,PA,PE,S, SG) | 30.00% | |
| 1604.20.50.10 | Fish sticks and similar breaded/batter-coated products, pre-cooked and frozen | kg | |||
| 1604.20.50.90 | Fish sticks and similar breaded/batter-coated products, cooked or in oil, excluding pre-cooked and frozen products | kg | |||
| 1604.20.60 | Prepared or preserved fish excluding fish sticks, pastes, balls, cakes, or puddings | Free | 30.00% | ||
| 1604.20.60.10 | Prepared fish, pre-cooked and frozen, excluding pastes, balls, cakes, puddings, or breaded sticks | kg | |||
| 1604.20.60.90 | Prepared fish, excluding pre-cooked and frozen products and excluding pastes, balls, cakes, puddings, or breaded sticks | kg | |||
Disclaimer: The HTS code data and duty rates shown on this page are sourced from the Harmonized Tariff Schedule of the United States, Revision 15 (2025), published by the U.S. International Trade Commission (USITC). This information is provided for general reference purposes only. Credlix is a trade finance platform, not a licensed customs broker, freight forwarder, or trade law firm. It makes no warranty, express or implied, regarding the accuracy, completeness, or fitness of this data. Always verify against the latest schedule at hts.usitc.gov before making any import decisions.
More HTS codes from Chapter 16
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- HTS Code 1602.41
- HTS Code 1602.41.10.00
- HTS Code 1602.41.20
- HTS Code 1602.41.20.20
- HTS Code 1602.41.20.40
- HTS Code 1602.41.90.00
- HTS Code 1602.42
- HTS Code 1602.42.20
- HTS Code 1602.42.20.20
- HTS Code 1602.42.20.40
- HTS Code 1602.42.40.00
- HTS Code 1602.49
- HTS Code 1602.49.10.00
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- HTS Code 1602.49.60.00
- HTS Code 1602.49.90.00
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- HTS Code 1602.50.07
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- HTS Code 1602.50.07.40
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- HTS Code 1602.50.21.20
- HTS Code 1602.50.21.40
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- HTS Code 1602.50.90
- HTS Code 1602.50.90.20
- HTS Code 1602.50.90.40
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- HTS Code 1602.90.10.00
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- HTS Code 1605
- HTS Code 1605.10
- HTS Code 1605.10.05
- HTS Code 1605.10.05.10
- HTS Code 1605.10.05.90
- HTS Code 1605.10.20
- HTS Code 1605.10.20.10
- HTS Code 1605.10.20.22
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- HTS Code 1605.21.10.50
- HTS Code 1605.29
- HTS Code 1605.29.05.00
- HTS Code 1605.29.10
- HTS Code 1605.29.10.10
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- HTS Code 1605.30.05
- HTS Code 1605.30.05.10
- HTS Code 1605.30.05.90
- HTS Code 1605.30.10
- HTS Code 1605.30.10.10
- HTS Code 1605.30.10.30
- HTS Code 1605.30.10.50
- HTS Code 1605.30.10.90
- HTS Code 1605.40
- HTS Code 1605.40.05.00
- HTS Code 1605.40.10
- HTS Code 1605.40.10.10
- HTS Code 1605.40.10.90
- HTS Code 1605.51
- HTS Code 1605.51.05.00
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- HTS Code 1605.52.05.00
- HTS Code 1605.52.60.00
- HTS Code 1605.53
- HTS Code 1605.53.05.00
- HTS Code 1605.53.60.00
- HTS Code 1605.54
- HTS Code 1605.54.05.00
- HTS Code 1605.54.60
- HTS Code 1605.54.60.10
- HTS Code 1605.54.60.20
- HTS Code 1605.54.60.30
- HTS Code 1605.55
- HTS Code 1605.55.05.00
- HTS Code 1605.55.60.00
- HTS Code 1605.56
- HTS Code 1605.56.05.00
- HTS Code 1605.56.10.00
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- HTS Code 1605.56.20.00
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- HTS Code 1605.56.60.00
- HTS Code 1605.57
- HTS Code 1605.57.05.00
- HTS Code 1605.57.60.00
- HTS Code 1605.58
- HTS Code 1605.58.05.00
- HTS Code 1605.58.55.00
- HTS Code 1605.59
- HTS Code 1605.59.05.00
- HTS Code 1605.59.60.00
- HTS Code 1605.61
- HTS Code 1605.61.00.00
- HTS Code 1605.62
- HTS Code 1605.62.00.00
- HTS Code 1605.63
- HTS Code 1605.63.00.00
- HTS Code 1605.69
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