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Home > HTS Codes > Chapter 17 > 1702

Custom Duty Rate for HTS Code 1702 : Other sugars, incl. chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

Heading/SubheadingArticle DescriptionUnit of QuantityRates of Duty
12
GeneralSpecial
1702.11Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.11.00.00Sugars in solid form, including chemically pure lactose and lactose syrup, containing by weight 99 percent or more anhydrous lactose, calculated on the dry matterkg,kg cmsc10.00%Free (A+,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.3% (AU)50.00%
1702.19Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.19.00.00Lactose and lactose syrup containing by weight less than 99 percent lactose (expressed as anhydrous lactose, calculated on the dry matter)kg,kg cmsc10.00%Free (A+,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.3% (AU)50.00%
1702.20Maple sugar, in solid form, and maple syrup (excluding flavoured or coloured)
1702.20.22Maple sugar and maple syrup, blended syrups described in additional u.s. note 4, described in general note 1510.00%Free (A,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)20.00%
1702.20.22.10Blended maple sugar described in additional us note 4, described in general note 15 and entered pursuant to its provisionskg
1702.20.22.90Blended maple syrup described in additional us note 4, described in general note 15 and entered pursuant to its provisionskg
1702.20.24Blended maple syrups capable of being further processed or mixed, not prepared for marketing to the ultimate consumer, entered pursuant to the provisions of additional us note 910.00%Free (OM,PE,S)20.00%
1702.20.24.10Blended maple sugar described in additional us note 4, described in additional us note 9 and entered pursuant to its provisionskg
1702.20.24.90Blended maple syrup described in additional us note 4, described in additional us note 9 and entered pursuant to its provisionskg
1702.20.28Maple sugar and maple syrup, blended syrups described in additional u.s. note 4, other than those in specific notes16.9¢/kg of total sugars + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.25 (MA)19.9¢/kg of total sugars + 6%
1702.20.28.10Blended maple sugar described in additional us note 4, not subject to the provisions of general note 15 or additional us note 9kg
1702.20.28.90Blended maple syrup described in additional us note 4, not subject to the provisions of general note 15 or additional us note 9kg
1702.20.40Maple sugar and maple syrup, other than blended syrupsFree9¢/kg
1702.20.40.10Pure maple sugar, not in the form of a blended syrupkg
1702.20.40.90Maple syrup, other than maple sugar, not certified organic, in containers of 5 kilograms or less? no, matches 1702.20.40.70kg
1702.30Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose
1702.30.22.00Blended glucose syrup (less than 20 percent fructose) described in additional us note 4, described in general note 15 and entered pursuant to its provisionskg10.00%Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)20.00%
1702.30.24.00Blended glucose syrup (less than 20 percent fructose) described in additional us note 4, described in additional us note 9 and entered pursuant to its provisionskg10.00%Free (OM,PE,S)20.00%
1702.30.28.00Blended glucose syrup (less than 20 percent fructose) described in additional us note 4, not subject to general note 15 or additional us note 9kg16.9¢/kg of total sugars + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.25 (MA)19.9¢/kg of total sugars + 6%
1702.30.40Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose, not in the form of a blended syrup2.2¢/kgFree (A,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.1¢/kg (AU)4.4¢/kg
1702.30.40.40Glucose syrup (less than 20 percent fructose), certified organic, not in the form of a blended syrupkg
1702.30.40.80Glucose syrup (less than 20 percent fructose), not certified organic, not in the form of a blended syrupkg
1702.40Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and < 50% by weight of fructose (excluding invert sugar)
1702.40.22.00Blended glucose syrup (containing 20% to 50% fructose) described in additional us note 4, described in general note 15 and entered pursuant to its provisionskg10.00%Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)20.00%
1702.40.24.00Blended glucose syrup (containing 20% to 50% fructose) described in additional us note 4, described in additional us note 9 and entered pursuant to its provisionskg10.00%Free (OM,PE,S)20.00%
1702.40.28.00Blended glucose syrup (containing 20% to 50% fructose) described in additional us note 4, not subject to general note 15 or additional us note 9kg33.9¢/kg of total sugars + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.30 (MA)39.9¢/kg of total sugars + 6%
1702.40.40.00Glucose or glucose syrup (containing in the dry state at least 20 percent but less than 50 percent by weight of fructose), not in the form of a blended syrupkg10.00%Free (A*,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.2% (AU)20.00%
1702.50Chemically pure fructose in solid form
1702.50.00.00Chemically pure fructose in solid formkg10.00%Free (A+,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.4% (AU)50.00%
1702.60Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excluding chemically pure fructose and invert sugar)
1702.60.22.00Blended fructose syrup (over 50 percent fructose) described in additional us note 4, described in general note 15 and entered pursuant to its provisionskg10.00%Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)20.00%
1702.60.24.00Blended fructose syrup (over 50 percent fructose) described in additional us note 4, described in additional us note 9 and entered pursuant to its provisionskg10.00%Free (OM,PE,S)20.00%
1702.60.28.00Blended fructose syrup (over 50 percent fructose) described in additional us note 4, not subject to general note 15 or additional us note 9kg33.9¢/kg of total sugars + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.30 (MA)39.9¢/kg of total sugars+ 6%
1702.60.40Fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose (excluding invert sugar), not in the form of a blended syrup10.00%Free (A,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.2% (AU)20.00%
1702.60.40.20Fructose syrup (over 50 percent fructose), certified organic, not in the form of a blended syrupkg
1702.60.40.90Fructose or fructose syrup (over 50 percent fructose), excluding organic syrup, not in the form of a blended syrupkg
1702.90Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excluding cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)
1702.90.05.00Cane or beet sugar or syrup containing soluble non-sugar solids equal to 6 percent or less by weight, described in general note 15kg3.6606¢/kg of total sugarsFree (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)6.58170¢/kg of total sugars
1702.90.10.00Sugars in solid form and sugar syrups derived from cane or beet, containing soluble non-sugar solids equal to 6 percent or less by weight of the total soluble solids, entered pursuant to the provisions of additional us note 5kg3.6606¢/kg of total sugarsFree (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+)6.58170¢/kg of total sugars
1702.90.20.00Cane or beet sugar or syrup containing soluble non-sugar solids equal to 6 percent or less by weight, not subject to general note 15 or additional us note 5kg35.74¢/kgFree (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05, 9912.17.15 (MA)42.05¢/kg
1702.90.35.00Invert molasses, with soluble non-sugar solids exceeding 6 percent by weight, not derived from sugar cane or sugar beetsliters,kg0.35¢/literFree (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)1.8¢/liter
1702.90.40.00Sugar syrups and blends (not containing flavoring or coloring) with soluble non-sugar solids exceeding 6 percent, not derived from sugar cane or sugar beetsliters,kg0.35¢/literFree (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)1.8¢/liter
1702.90.52.00Invert sugar or other sugar and syrup blends containing in the dry state 50 percent fructose, described in general note 15kg10.00%Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG)20.00%
1702.90.54.00Blended syrups containing invert sugar or sugar blends (50 percent fructose) described in additional us note 4, described in additional us note 9kg10.00%Free (OM,PE,S)20.00%
1702.90.58.00Blended syrups containing invert sugar or sugar blends (50 percent fructose) described in additional us note 4, not subject to additional us note 9kg33.9¢/kg of total sugars + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.30 (MA)39.9¢/kg of total sugars + 6%
1702.90.64.00Articles containing over 65 percent sugar by dry weight (as defined in additional us note 2), containing invert sugar or 50% fructose blends, described in additional us note 7kg10.00%Free (OM,PE,S)20.00%
1702.90.68.00Articles containing over 65 percent sugar by dry weight (as defined in additional us note 2), containing invert sugar or 50% fructose blends, not subject to additional us note 7kg33.9¢/kg + 5.1%Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.20 (MA)39.9¢/kg + 6%
1702.90.90.00Invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent fructose by weight, not specified in other subheadingskg10.00%Free (A,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.2% (AU)20.00%

Disclaimer: The HTS code data and duty rates shown on this page are sourced from the Harmonized Tariff Schedule of the United States, Revision 15 (2025), published by the U.S. International Trade Commission (USITC). This information is provided for general reference purposes only. Credlix is a trade finance platform, not a licensed customs broker, freight forwarder, or trade law firm. It makes no warranty, express or implied, regarding the accuracy, completeness, or fitness of this data. Always verify against the latest schedule at hts.usitc.gov before making any import decisions.

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