
HTS Code Lookup
Find Tariff Codes by Product or Number
Search the Harmonized Tariff Schedule by entering a product name or HTS code to get duty rates, descriptions, and classification details.
Home > HTS Codes > Chapter 17 > 1701
Custom Duty Rate for HTS Code 1701 : Cane or beet sugar and chemically pure sucrose, in solid form
| Heading/Subheading | Article Description | Unit of Quantity | Rates of Duty | ||
|---|---|---|---|---|---|
| 1 | 2 | ||||
| General | Special | ||||
| 1701.12 | Raw beet sugar (excluding added flavouring or colouring) | ||||
| 1701.12.05.00 | Raw beet sugar in solid form, not containing added flavoring or coloring, testing less than 995 degrees polarization, entered pursuant to the provisions of general note 15 | kg | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 6.58170¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg |
| 1701.12.10.00 | Raw beet sugar in solid form, not containing added flavoring or coloring, testing less than 995 degrees polarization, entered pursuant to the provisions of additional us note 5 | kg | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+) | 6.58170¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg |
| 1701.12.50.00 | Raw beet sugar in solid form, not containing added flavoring or coloring, testing less than 995 degrees polarization, remaining raw beet sugar varieties | kg | 35.74¢/kg | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05, 9912.17.15 (MA) | 42.05¢/kg |
| 1701.13 | Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69â° to 93â°, containing only natural anhedral microcrystals (see subheading note 2.) | ||||
| 1701.13.05.00 | Raw cane sugar in solid form (non-centrifuged), testing 69° to 93° polarization, containing natural anhedral microcrystals of irregular shape (invisible to the naked eye) surrounded by molasses residues, entered pursuant to the provisions of general note 15 | kg | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 4.3817¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢ /kg |
| 1701.13.10.00 | Raw cane sugar in solid form (non-centrifuged), testing 69° to 93° polarization, containing natural anhedral microcrystals of irregular shape (invisible to the naked eye) surrounded by molasses residues, entered pursuant to the provisions of additional us note 5 | kg | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+) | 4.3817¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less 2.831562¢ /kg |
| 1701.13.20.00 | Raw cane sugar in solid form (non-centrifuged), testing 69° to 93° polarization, containing natural anhedral microcrystals, to be used for the production of polyhydric alcohols (non-food) or for refining and re-export | kg | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 4.3817¢/kg less 0.0622005¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢ /kg |
| 1701.13.50.00 | Raw cane sugar obtained without centrifugation (panela), not subject to the quota provisions of general note 15 or additional us note 5, and not intended for polyhydric alcohol production | kg | 33.87¢/kg | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05-9912.17.10 (MA) | 39.85¢/kg |
| 1701.14 | Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excluding cane sugar of 1701 13) | ||||
| 1701.14.05.00 | Raw cane sugar (centrifuged) described in general note 15 of the tariff schedule and entered pursuant to its specific provisions | kg | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 4.3817¢/kg less 0.0622005¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢/kg |
| 1701.14.10 | Raw cane sugar in solid form (centrifuged), not containing added flavoring or coloring, testing less than 995 degrees polarization, entered pursuant to the provisions of additional us note 5 | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+) | 4.3817¢/kg less 0.0622005¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢/kg | |
| 1701.14.10.20 | Raw centrifuged cane sugar subject to quota, certified organic | kg | |||
| 1701.14.10.40 | Raw centrifuged cane sugar subject to quota, non-organic | kg | |||
| 1701.14.20.00 | Raw cane sugar (centrifuged) used for the production of polyhydric alcohols (excluding those used as sugar substitutes for human food), or to be refined and re-exported, or substituted for exported domestic raw cane sugar | kg | 1.4606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 4.3817¢/kg less 0.0622005¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¢ /kg |
| 1701.14.50.00 | Raw cane sugar (centrifuged) not subject to the quota provisions of general note 15 or additional us note 5, and not intended for polyhydric alcohol production | kg | 33.87¢/kg | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05-9912.17.10 (MA) | 39.85¢/kg |
| 1701.91 | Refined cane or beet sugar, containing added flavouring or colouring, in solid form | ||||
| 1701.91.05.00 | Cane or beet sugar in solid form containing added coloring but no flavoring, described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 6.58170¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg |
| 1701.91.10.00 | Cane or beet sugar in solid form containing added coloring but no flavoring, described in additional us note 5 to chapter 17 and entered pursuant to its provisions | kg | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+) | 6.58170¢/kg less 0.0622005¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg |
| 1701.91.30.00 | Cane or beet sugar in solid form containing added coloring but no flavoring, not subject to the provisions of general note 15 or additional us note 5 | kg | 35.74¢/kg | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05, 9912.17.15 (MA) | 42.05¢/kg |
| 1701.91.42.00 | Cane or beet sugar, solid form, containing added flavoring matter, containing over 65 percent by dry weight of sugar, described in general note 15 | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% |
| 1701.91.44.00 | Sugar in solid form containing flavoring matter, containing over 65 percent by dry weight of cane or beet sugar, not prepared for marketing to the ultimate consumer, entered pursuant to the provisions of additional us note 7 | kg | 10.00% | Free (OM,PE,S) | 20.00% |
| 1701.91.48.00 | Sugar preparations containing added flavoring matter and over 65 percent sugar by dry weight (as defined in additional us note 2), not subject to general note 15 or additional us note 7 | kg | 33.9¢/kg + 5.1% | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.20 (MA) | 39.9¢/kg +6% |
| 1701.91.52.00 | Sugar preparations containing added flavoring matter and over 10 percent sugar by dry weight (as defined in additional us note 3), described in general note 15 and entered pursuant to its provisions | kg | 10.00% | Free (A,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% |
| 1701.91.54.00 | Sugar in solid form containing flavoring matter, containing over 10 percent by dry weight of cane or beet sugar, not principally of crystalline structure/amorphous form or otherwise restricted, entered pursuant to the provisions of additional us note 8 | kg | 10.00% | Free (A,BH,CA,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20.00% |
| 1701.91.58.00 | Sugar preparations containing added flavoring matter and over 10 percent sugar by dry weight (as defined in additional us note 3), not subject to general note 15 or additional us note 8 | kg | 33.9¢/kg + 5.1% | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01-9823.10.45 (S+) See 9912.17.05, 9912.17.20 (MA) | 39.9¢/kg +6% |
| 1701.91.80.00 | Sugar preparations containing added flavoring matter that do not meet the dry weight sugar thresholds of over 65 percent or over 10 percent defined in additional us notes 2 and 3 | kg | 10.00% | Free (A*,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) 0.2% (AU) | 20.00% |
| 1701.99 | Cane or beet sugar and chemically pure sucrose, in solid form (excluding cane and beet sugar containing added flavouring or colouring and raw sugar) | ||||
| 1701.99.05.00 | Cane or beet sugar or pure sucrose in solid form, without added flavoring or coloring, described in general note 15 and entered pursuant to its provisions | kg | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,AU,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 6.58170¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg |
| 1701.99.10 | Refined cane or beet sugar in solid form (sucrose), not containing added flavoring or coloring, entered pursuant to the provisions of additional us note 5 | 3.6606¢/kg less 0.020668¢/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¢/kg | Free (A*,BH,CA,CL,CO,D,E*,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) See 9822.05.15 (P+) | 6.58170¢/kg less 0.0622005¢ /kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¢ /kg | |
| 1701.99.10.15 | Refined cane or beet specialty sugar in solid form subject to quota, certified organic | kg | |||
| 1701.99.10.17 | Specialty cane or beet sugar in solid form, not certified organic, entered under the quantitative limitations of additional us note 5 to chapter 17 | kg | |||
| 1701.99.10.25 | Refined cane or beet sugar in solid form subject to quota, non-specialty, in a form not intended for further refining | kg | |||
| 1701.99.10.50 | Refined cane or beet sugar in solid form subject to quota, non-specialty, intended for industrial or refiner use | kg | |||
| 1701.99.50 | Cane or beet sugar, solid form, other than raw or containing added flavor/color, not described in general or additional u.s. notes | 35.74¢/kg | Free (BH,CL,JO,KR,MX,OM,SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.09.01-9823.09.09 (S+) See 9912.17.05, 9912.17.15 (MA) | 42.05¢/kg | |
| 1701.99.50.15 | Specialty cane or beet sugar in solid form, certified organic, not subject to the provisions of general note 15 or additional us note 5 | kg | |||
| 1701.99.50.17 | Specialty cane or beet sugar in solid form, not certified organic, not subject to the provisions of general note 15 or additional us note 5 | kg | |||
| 1701.99.50.25 | Cane or beet sugar or pure sucrose in solid form, not intended for further processing, not subject to general note 15 or additional us note 5 | kg | |||
| 1701.99.50.50 | Cane or beet sugar or pure sucrose in solid form, intended for further processing (affination or purification), not subject to general note 15 or additional us note 5 | kg | |||
Disclaimer: The HTS code data and duty rates shown on this page are sourced from the Harmonized Tariff Schedule of the United States, Revision 15 (2025), published by the U.S. International Trade Commission (USITC). This information is provided for general reference purposes only. Credlix is a trade finance platform, not a licensed customs broker, freight forwarder, or trade law firm. It makes no warranty, express or implied, regarding the accuracy, completeness, or fitness of this data. Always verify against the latest schedule at hts.usitc.gov before making any import decisions.
More HTS codes from Chapter 17
- HTS Code 1702
- HTS Code 1702.11
- HTS Code 1702.11.00.00
- HTS Code 1702.19
- HTS Code 1702.19.00.00
- HTS Code 1702.20
- HTS Code 1702.20.22
- HTS Code 1702.20.22.10
- HTS Code 1702.20.22.90
- HTS Code 1702.20.24
- HTS Code 1702.20.24.10
- HTS Code 1702.20.24.90
- HTS Code 1702.20.28
- HTS Code 1702.20.28.10
- HTS Code 1702.20.28.90
- HTS Code 1702.20.40
- HTS Code 1702.20.40.10
- HTS Code 1702.20.40.90
- HTS Code 1702.30
- HTS Code 1702.30.22.00
- HTS Code 1702.30.24.00
- HTS Code 1702.30.28.00
- HTS Code 1702.30.40
- HTS Code 1702.30.40.40
- HTS Code 1702.30.40.80
- HTS Code 1702.40
- HTS Code 1702.40.22.00
- HTS Code 1702.40.24.00
- HTS Code 1702.40.28.00
- HTS Code 1702.40.40.00
- HTS Code 1702.50
- HTS Code 1702.50.00.00
- HTS Code 1702.60
- HTS Code 1702.60.22.00
- HTS Code 1702.60.24.00
- HTS Code 1702.60.28.00
- HTS Code 1702.60.40
- HTS Code 1702.60.40.20
- HTS Code 1702.60.40.90
- HTS Code 1702.90
- HTS Code 1702.90.05.00
- HTS Code 1702.90.10.00
- HTS Code 1702.90.20.00
- HTS Code 1702.90.35.00
- HTS Code 1702.90.40.00
- HTS Code 1702.90.52.00
- HTS Code 1702.90.54.00
- HTS Code 1702.90.58.00
- HTS Code 1702.90.64.00
- HTS Code 1702.90.68.00
- HTS Code 1702.90.90.00
- HTS Code 1703
- HTS Code 1703.10
- HTS Code 1703.10.30.00
- HTS Code 1703.10.50.00
- HTS Code 1703.90
- HTS Code 1703.90.30.00
- HTS Code 1703.90.50.00
- HTS Code 1704
- HTS Code 1704.10
- HTS Code 1704.10.00.00
- HTS Code 1704.90
- HTS Code 1704.90.10.00
- HTS Code 1704.90.25.00
- HTS Code 1704.90.35
- HTS Code 1704.90.35.20
- HTS Code 1704.90.35.50
- HTS Code 1704.90.35.90
- HTS Code 1704.90.52.00
- HTS Code 1704.90.54.00
- HTS Code 1704.90.58.00
- HTS Code 1704.90.64.00
- HTS Code 1704.90.68.00
- HTS Code 1704.90.74.00
- HTS Code 1704.90.78.00
- HTS Code 1704.90.90.00