HTS Code Lookup – Find Tariff Codes by Product or Number
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Chapter 19 - HTS Codes for Preparations of cereals, flour, starch or milk; pastrycooks' products
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s.; food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir, and similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.
Food preparations for infant use, put up for retail sale, of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s.
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 2 to this chapter and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 2 to this chapter and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 8 to chapter 17 and entered pursuant to its provisions
Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in additional u.s. note 7 to chapter 17 and entered pursuant to its provisions
Described in additional u.s. note 3 to this chapter and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in additional u.s. note 7 to chapter 17 and entered pursuant to its provisions
Described in additional u.s. note 3 to this chapter and entered pursuant to its provisions
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excluding for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905)
Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, whey solids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 23 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 7 to chapter 17 and entered pursuant to its provisions
Containing over 5.5 percent by weight of butterfat and not packaged for retail sale
Subject to the eu reduced export refund in accordance with the us-eu pasta agreement
Subject to the eu reduced export refund in accordance with the us-eu pasta agreement
In airtight containers and not containing apricots, citrus fruits, peaches or pears
Cereals (excluding maize [corn]) in grain or flake form or other worked grains, pre-cooked or otherwise prepared, n.e.s. (excluding flour, groats and meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals and bulgur wheat)
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excluding crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products)
Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery