HTS Code Lookup – Find Tariff Codes by Product or Number
Search the Harmonized Tariff Schedule by entering a product name or HTS code to get duty rates, descriptions, and classification details.
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Chapter 15 - HTS Codes for Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared
Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excluding pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom)
Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excluding pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom)
Other animal fats and oils and their fractions, whether or not refined, but not chemically modified
Pharmaceutical grade meeting fda requirements for use in intravenous fat emulsions, valued over $5/kg
Once-refined (subjected to alkali or caustic wash, but not bleached or deodorized)
Once-refined (subjected to alkalai or caustic wash, but not bleached or deodorized)
Once-refined (subjected to alkalai or caustic wash, but not bleached or deodorized)
Margarine, other edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excluding fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, and mixtures of olive oils and their fractions)
Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excluding fats, oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils and their fractions, and solid margarine)
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in additional u.s. note 10 to chapter 4 and entered pursuant to its provisions
Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils, n.e.s.
Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils, n.e.s.
Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes