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Home > HSN Codes List > Robin Blue

List of HSN Code for Robin Blue

HSN CodeDescriptionGST Rate
03025600Blue whitings (micromeisitius potassou, micromeisitius australis)0 %
03036800Blue whitings (micromeisitius potassou, micromeisitius australis)5 %
030256Blue whitings (micromeisitius potassou, micromeisitius australis)0 %
030368Blue whitings (micromeisitius potassou, micromeisitius australis)5 %
03019400Live fish-other live fish-- bluefin tunas (thunnus thynnus)0 %
030194Live fish-other live fish-- bluefin tunas (thunnus thynnus)0 %
03019500Live fish-other live fish--southern bluefin tunas (thunnus maccoyii)0 %
030195Live fish-other live fish--southern bluefin tunas (thunnus maccoyii)0 %
04064000Cheese and curd blue-veined cheese and other cheese containing veins produced by penicillium roqueforti0 %
040640Cheese and curd blue-veined cheese and other cheese containing veins produced by penicillium roqueforti0 %
12092400Seeds, fruit and spores, of a kind used for sowing seeds of forage plants : kentucky blue grass (poa pratensis l.) seed0 %
120924Seeds, fruit and spores, of a kind used for sowing seeds of forage plants : kentucky blue grass (poa pratensis l.) seed0 %
41051000Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared - in the wet state (including wet-blue)5 %
4105Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared - in the wet state (including wet-blue)5 %
410510Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared - in the wet state (including wet-blue)5 %
41069100Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - other: in the wet state (including wet-blue)5 %
410691Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - other: in the wet state (including wet-blue)5 %
41063100Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - of swine: in the wet state (including wet-blue)5 %
410631Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - of swine: in the wet state (including wet-blue)5 %
41041900Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared - in the wet state (including wet-blue): other5 %
410419Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared - in the wet state (including wet-blue): other5 %
41062100Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - of goats or kids: in the wet state (including wet-blue)5 %
4106Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - of goats or kids: in the wet state (including wet-blue)5 %
410621Tanned or crust hides and skins of other animals, without wool or hair on, whether or not split but not further prepared - of goats or kids: in the wet state (including wet-blue)5 %
03034500Fish, frozen, excluding fish fillets andother fish meat of heading 0304tunas (of the genus thunnus), skipjackor stripe?bellied bonito [euthynnus(katsuwonus) pelamis], excluding liversand roes : bluefin tunas (thunnus thynnus)5 %
030345Fish, frozen, excluding fish fillets andother fish meat of heading 0304tunas (of the genus thunnus), skipjackor stripe?bellied bonito [euthynnus(katsuwonus) pelamis], excluding liversand roes : bluefin tunas (thunnus thynnus)5 %
03034600Fish, frozen, excluding fish fillets andother fish meat of heading 0304tunas (of the genus thunnus), skipjackor stripe?bellied bonito [euthynnus(katsuwonus) pelamis], excluding liversand roes : southern bluefin tunas (thunnus maccoyii)5 %
030346Fish, frozen, excluding fish fillets andother fish meat of heading 0304tunas (of the genus thunnus), skipjackor stripe?bellied bonito [euthynnus(katsuwonus) pelamis], excluding liversand roes : southern bluefin tunas (thunnus maccoyii)5 %
41041100Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared - in the wet state (including wet-blue): full grains, unsplit; grain splits5 %
4104Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared - in the wet state (including wet-blue): full grains, unsplit; grain splits5 %
410411Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared - in the wet state (including wet-blue): full grains, unsplit; grain splits5 %
03023500Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304tunas (of the genus thunnus), skipjack orstripe?bellied bonito [euthynnus (katsuwonus)pelamis], excluding livers and roes : bluefin tunas (thunnus thynnus)0 %
030235Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304tunas (of the genus thunnus), skipjack orstripe?bellied bonito [euthynnus (katsuwonus)pelamis], excluding livers and roes : bluefin tunas (thunnus thynnus)0 %
03023600Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304tunas (of the genus thunnus), skipjack orstripe?bellied bonito [euthynnus (katsuwonus)pelamis], excluding livers and roes : southern bluefin tunas (thunnus maccoyii)0 %
030236Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304tunas (of the genus thunnus), skipjack orstripe?bellied bonito [euthynnus (katsuwonus)pelamis], excluding livers and roes : southern bluefin tunas (thunnus maccoyii)0 %

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