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Home > HSN Codes > Chapter 20 > 2005 > 20057000

GST Rate for HSN Code 20057000 : Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 olives

HS Code :20057000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 olives
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200510
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 homogenised vegetables
GST Rate :12 %
HS Code :20051000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 homogenised vegetables
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200520
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 potatoes
GST Rate :12 %
HS Code :20052000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 potatoes
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200540
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 peas (pisum, sativum)
GST Rate :12 %
HS Code :20054000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 peas (pisum, sativum)
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200551
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 - beans (vigna spp., phaseolus spp.) : beans, shelled
GST Rate :12 %
HS Code :20055100
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 - beans (vigna spp., phaseolus spp.) : beans, shelled
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200559
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 - beans (vigna spp., phaseolus spp.) : other
GST Rate :12 %
HS Code :20055900
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 - beans (vigna spp., phaseolus spp.) : other
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200560
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 asparagus
GST Rate :12 %
HS Code :20056000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 asparagus
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200570
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 olives
GST Rate :12 %
HS Code :200580
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 sweet corn (zea mays var. saccharata)
GST Rate :12 %
HS Code :20058000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 sweet corn (zea mays var. saccharata)
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200590
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 other vegetables and mixtures of vegetables
GST Rate :12 %
HS Code :20059000
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 other vegetables and mixtures of vegetables
GST Rate :12 %
HS Code :200591
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 -other vegetables and mixtures of vegetables: -- bamboo shoots
GST Rate :12 %
HS Code :20059100
Other vegetables prepared or preservedotherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 -other vegetables and mixtures of vegetables: -- bamboo shoots
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries
HS Code :200599
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 -other vegetables and mixtures of vegetables: -- other
GST Rate :12 %
HS Code :20059900
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 -other vegetables and mixtures of vegetables: -- other
GST Rate :12 %
Ministry/Department:M/O Food Processing Industries

Disclaimer: All the aforementioned GST rates against various HSN codes are sourced from publicly available notifications, notices, and rate schedules issued by the Central Board of Indirect Taxes and Customs (CBIC) and reflect updated data notified by the Government of India (GOI) as of 22nd September 2025. The provided GST rates are for general information purposes only. There may be chances of variation in tax rates based on product specification, applicable exemption, intended use, and any subsequent amendments to GST laws. In case of any discrepancy, Users are advised to verify the latest GST applicability from the official CBIC website.

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