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Chapter 35 - HTS Codes for Albuminoidal substances; modified starches; glues; enzymes
Casein, milk protein concentrate, defined as any complete milk protein (casein plus lactalbumin) concentrate
Milk albumin, including concentrates of two or more whey proteins containing by weight more than 80 percent whey proteins calculated on the dry matter
Albumins, albuminates and other albumin derivatives (excluding egg albumin and milk albumin [incl. concentrates of two or more whey proteins containing by weight 80% whey proteins, calculated on the dry matter], and organic or inorganic compounds of mercury whether or not chemically defined)
Albumins, albuminates and other albumin derivatives, excluding egg and milk albumin, including concentrates of two or more whey proteins containing by weight more than 80 percent whey proteins calculated on the dry matter
Inedible gelatin and animal glue, excluding fish glue and casein glues of heading 3501, valued under 88 cents per kilogram
Inedible gelatin and animal glue, excluding fish glue and casein glues of heading 3501, valued 88 cents or more per kilogram
Gelatin, including rectangular or square sheets whether or not surface-worked or colored, gelatin derivatives, isinglass, and animal glues excluding fish glue, inedible types, and casein glues of heading 3501
Gelatin, edible gelatin including rectangular or square sheets, excluding casein glues of heading 3501
Gelatin, photographic gelatin including rectangular or square sheets, excluding casein glues of heading 3501
Gelatin, gelatin derivatives, isinglass, and animal glues excluding fish glue, inedible types, edible or photographic gelatin, and casein glues of heading 3501
Dextrins and other modified starches, such as pregelatinized or esterified starches, where dextrins have a reducing sugar content, expressed as dextrose on the dry substance, not exceeding 10 percent
Dextrins and other modified starches, specifically dextrins derived from potato starch, with a reducing sugar content not exceeding 10 percent
Dextrins and other modified starches, specifically dextrins not derived from potato starch, with a reducing sugar content not exceeding 10 percent
Dextrins and other modified starches, specifically modified starches such as pregelatinized or esterified starches derived from corn (maize) starch
Dextrins and other modified starches, specifically modified starches such as pregelatinized or esterified starches derived from potato starch
Dextrins and other modified starches, specifically modified starches such as pregelatinized or esterified starches not derived from corn or potato starch
Prepared glues and other prepared adhesives, consisting of animal glue, including casein glue, but excluding fish glue, put up for retail sale in containers not exceeding a net weight of 1 kilogram
Prepared glues and other prepared adhesives, excluding animal or casein glues, put up for retail sale in containers not exceeding a net weight of 1 kilogram
Prepared glues and other prepared adhesives, specifically optically clear free-film adhesives and optically clear curable liquid adhesives of a kind used solely or principally for the manufacture of flat panel displays or touch-sensitive screen panels, based on rubber or polymers of headings 3901 to 3913
Prepared glues and other prepared adhesives, based on polymers of headings 3901 to 3913 or on rubber, excluding those used solely or principally for the manufacture of flat panel displays or touch-sensitive screen panels
Prepared glues and other prepared adhesives, excluding those based on rubber or polymers of headings 3901 to 3913 and excluding those used solely or principally for the manufacture of flat panel displays or touch-sensitive screen panels